We believe we have one of the best A La Carte Menus in Liverpool. Put simply, when dining in Liverpool you will not find better. Cooking everything from fresh and deliveries of fresh produce 7 days a week ensure the highest culinary standard plus, we're determined to be the best Gastropub in Liverpool for real ale, real food, dining out, parties and more.
JAMES MONRO A LA CARTE
TO START
Selection of homemade tin loafs and English hummus
~x~
Soup of the day £2.95
Paired with homemade bread
~x~
“Posh Pea Whack” £4.25
Pea puree, ham hock, crispy egg, pea shoots
~x~
Game Tea with Bits n’ Bobs £6.25
Duck on toast, suckling pig sausage roll, pheasant & chorizo nugget
~x~
“Corned Beef Hash” £6.25
Fried duck egg, my HP sauce
~x~
Citrus Salmon en Croute £6.95
Poached salmon, puff pastry, baby leaf, herb sauce, oranges
~x~
Chicken Liver Pate £5.95
Parfait, pear & onion chutney, brioche, crisp leaf, mulled wine jelly
~x~
Moules Marinière £7.50
Creamed leeks & tarragon, chardonnay, parsley, lemon, brown bread
~x~
Plate of Wild Tomatoes (v)£6.75
Goats cheese on toast, tomato consommé, tomato oil, tomato crisps, baby basil
~x~
Risotto of Brown Crab & home dried tomatoes £7.50
Parmesan & smoked paprika twists, watercress
~x~
“Mushrooms on toast” (v)£7.00
Lovage cream, spinach, poached egg
TO FOLLOW
“Posh Chicken Dinner”
Butter roasted chicken, real stuffing, purple broccoli, gravy, roast potato sauce £12.95
~x~
Char grilled pork collar
Pork collar, braised shoulder, black pudding egg, kale, apple jam, cider sauce £12.95
~x~
“Daube de boeuf”
Slow cooked shin of beef, baby mushrooms & onions, roasties, red wine sauce £14.95
~x~
“Fish and Chips” £13.25
Ale battered Pollock, dripping chips, marrowfat peas, tartare sauce
~x~
North Sea Fish pie £14.50
Pollock, smoked haddock, prawns, herb cream, Mrs Kirkhams glaze
~x~
Rabbit Chasseur £14.95
Confit of Rabbit, Chasseur sauce, sorrel, air dried ham, buttered mash
~x~
“Scouse” £13.50
Lamb casserole, baby vegetables, beetroot, crusty bread
From the Char Grill
Served with confit tomato, roasted mushroom, onion rings & dripping chips, au poivre or shallot béarnaise
8oz Rump Steak
£16.95
~x~
8oz Rib eye Steak
17.95
~x~
Lamb Leg Steak
Marinated in rosemary & garlic
16.50
~x~
Malabar Chicken £12.95
South Indian marinated chicken, coconut rice, coriander dressing
Side orders
Chips £1.75
Dripping chips £1.95
Double buttered mash £2.75
Kale and sprouting broccoli £2.75
Buttered heritage carrots £3.25
Wild tomato and onion salad £3.25
Dressed baby leaf £1.95